Solutions · Restaurants & bars

Restaurant & bar fit-out Rooms that keep guests longer.

For the stand-alone restaurant, the cocktail bar and hotel F&B — seating, tables, bar counters and lighting made for your space.

250
Covers at Spaghetti & Stars
3
Spaces: restaurant, bar, terrace
100+
Production partners
1
Point of contact

What it's about

Atmosphere sells the second espresso.

In hospitality, the room decides how long guests stay and whether they come back. An uncomfortable chair costs revenue every night across 250 occupied covers.

That's why we don't start with furniture, we start with the experience: how should the evening feel? Seating, tables, bar counters and lighting follow from that — made to measure, or complemented with standard collections where it fits.

How your restaurant or bar comes together

From first conversation to first guest.

I

Concept & existing space

We get to know your concept and your room — including what is already there and can stay.

II

Samples & sign-off

You see and test chairs, surfaces and materials before production. Seating comfort is not an afterthought.

III

Production, delivery, installation

Production in around three months, delivery to your door. On Mallorca and in Germany, Austria and Switzerland our teams also install.

It's not about delivering as much as possible — it's about everything fitting together in the end.

What we build

Everything guests see and feel.

Chairs, banquettes & bar stoolsLeather, fabric, timber — contract grade
Tables & surfacesRestaurant, bistro and high tables
Bar counters & back barsMade to fit your service flow
Lighting & acousticsPendants, ambient lighting, acoustic panels
Feature walls & artArt walls, panelling, decoration
Terrace & outdoorWeather-proof furniture for outdoor seating

Case study · Düsseldorf, Germany

Spaghetti & Stars: 250 covers, restaurant, bar and terrace.

“We needed a partner who understood that every detail matters — from the curve of a chair to the warmth of the lighting. ON HORECA delivered beyond what we imagined. They didn’t just furnish our restaurant, they helped us create an atmosphere that our guests feel the moment they walk in.”

Tony Impagnatiello · Spaghetti & Stars, Düsseldorf

View the project →

FAQ

Restaurant and bar fit-out: common questions

Do you fit out stand-alone restaurants and bars, not just hotels?

Yes. From a single restaurant or cocktail bar to complete hotel F&B — what matters is that the project makes sense.

Do you build bespoke bar counters and back bars?

Yes. Bar counters, back-bar shelving and joinery are built to your concept and to how your team works behind the bar.

Can existing furniture be kept?

Yes. What works stays — we complement and stage rather than replace everything.

How do we test seating comfort in advance?

With samples before production. You sit on them before a single chair goes into series.

Do you also develop the interior concept?

Yes — or we build your architect's concept one to one.

How long until opening?

Furniture production takes around three months. We plan the schedule back from your opening date.

Solutions

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Let's create something
extraordinary.

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Interior design project reference image by ON HORECA
Furnishing & Interior Solutions by ON HORECA